Christmas just over and is time to welcome the new year in another four days. This will be my last post for 2015. Today I wish to share with you all a popular Japanese recipe - Teriyaki Chicken. I guess Teriyaki Chicken is one the regular order when we went to a Japanese restaurant. I am one of them and I wish to try it out on my own today.
As my kitchen is not ready either with sake or mirin, I had substituted it with rice wine, vinegar and ginger wine. The outcome does not disappoint me though. I also had added in some spiciness touch in the sauce by using some chili flakes. So, this is my version of Teriyaki Chicken, is so easy to prepare and you do not need to order a takeaway. This is also a good idea for your guests at home during this festive season.
We would like to take this opportunity to wish everyone a very Happy New Year and a bless 2016.